What a yummy way to enjoy fresh summer peaches. My family loves this cobbler.
 Layer of crescent rolls |  Layer of fresh peaches |  Ready to go into oven |
Let's Eat
Fresh Peach Cobbler Recipe
3 cans crescent rolls
6-8 fresh peaches, peeled and sliced
1 cup butter
2 cups sugar
1 can Sprite
1 tsp. cinnamon
Grease 9" x 12" pan
Place 1 1/2 cans of crescent rolls on the bottom of pan
Place peaches on top of bottom layer of crescent rolls
Shake cinnamon on top of peaches
Melt butter and mix with sugar, heat mixture in microwave for 2 minutes
Pour 1/2 of the butter/sugar mixture on layer of peaches
Place the other 1 1/2 cans of crescents on the top of the last layer
Pour the rest of the butter/sugar mixture on the last layer of crescents (make sure all of the crescents are covered with mixture)
Pour can of Sprite over all the mixture (the mixture will be soupy and I always take precautions for the possibility that the cobbler may run over the edge while baking
Bake at 350 degrees for 50-60 minutes or until center is bubbling. I do put a loose piece of foil on top of the cobbler until about the last 20 minutes, that way the cobbler doesn't get so brown. Serves 10-12.
3 cans crescent rolls
6-8 fresh peaches, peeled and sliced
1 cup butter
2 cups sugar
1 can Sprite
1 tsp. cinnamon
Grease 9" x 12" pan
Place 1 1/2 cans of crescent rolls on the bottom of pan
Place peaches on top of bottom layer of crescent rolls
Shake cinnamon on top of peaches
Melt butter and mix with sugar, heat mixture in microwave for 2 minutes
Pour 1/2 of the butter/sugar mixture on layer of peaches
Place the other 1 1/2 cans of crescents on the top of the last layer
Pour the rest of the butter/sugar mixture on the last layer of crescents (make sure all of the crescents are covered with mixture)
Pour can of Sprite over all the mixture (the mixture will be soupy and I always take precautions for the possibility that the cobbler may run over the edge while baking
Bake at 350 degrees for 50-60 minutes or until center is bubbling. I do put a loose piece of foil on top of the cobbler until about the last 20 minutes, that way the cobbler doesn't get so brown. Serves 10-12.
Joined these awesome Link Parties:
Domestically Speaking
One Kreiger Chick
Cupcakes and Crinoline
Redhead Can Decorate
Domestically Speaking
One Kreiger Chick
Cupcakes and Crinoline
Redhead Can Decorate
